With Pompette, you can always enjoy a glass of good natural wine in the sun. With each glass on the menu being 50 kr, you really can’t say no.

Hi, I’m Kai. I am a chef and food stylist based in Copenhagen, Denmark. I currently work on my own food concept called YAM that focuses on Caribbean cuisine.
With Pompette, you can always enjoy a glass of good natural wine in the sun. With each glass on the menu being 50 kr, you really can’t say no.
Where do I start with Durum Symfoni? Good overall local joint serving amazing durum wraps that are made to order when you arrive. I definitely recommend their falafel.
If you have a sweet tooth like myself, you're definitely in for a treat at Lille Bakery. The large selection of freshly baked bread and pastries is one to cycle, too.
Fresh and seasonal would be the best way to sum up Sonny’s. Be sure to grab their seasonal salad that changes weekly, if not daily.
For me, Fabro sums up “comfort food” to its full potential. With a selection of 3-4 pasta dishes, they nail each one.
Chef & Food Creative✳Yam

Hi, I’m Kai. I am a chef and food stylist based in Copenhagen, Denmark. I currently work on my own food concept called YAM that focuses on Caribbean cuisine.
With Pompette, you can always enjoy a glass of good natural wine in the sun. With each glass on the menu being 50 kr, you really can’t say no.
Where do I start with Durum Symfoni? Good overall local joint serving amazing durum wraps that are made to order when you arrive. I definitely recommend their falafel.
If you have a sweet tooth like myself, you're definitely in for a treat at Lille Bakery. The large selection of freshly baked bread and pastries is one to cycle, too.
Fresh and seasonal would be the best way to sum up Sonny’s. Be sure to grab their seasonal salad that changes weekly, if not daily.
For me, Fabro sums up “comfort food” to its full potential. With a selection of 3-4 pasta dishes, they nail each one.