DARCY MILLAR / OWNER / DARCY’S KAFFE

» Delicious pasta dishes in a casual spot in the center of town for a more than decent price. I would get pomodoro (with a healthy dollop of stracciatella) and a beer. «

SIMONE AND BESART / OWNERS / DALLAS

» The reason we love Fabro so much is due to the effortless vibe that brings people together and, of course, the best pasta in Copenhagen. «

KAI SEMPLE / CHEF & FOOD CREATIVE / YAM

» For me, Fabro sums up “comfort food” to its full potential. With a selection of 3-4 pasta dishes, they nail each one. «