SEBASTIAN WONGVISUTIKUL / EVENT MANAGER / BARKOWSKI

» The atmosphere of this place is amazing. When you enter you truly feel transported to Japan. The food only supports that statement. Their ramen is a work of art if you ask me. «

ERIK FRANDSEN / CHEF & OWNER / FÆRGECAFÉEN

» Love their spicy miso ramen. It's often over on the way home or on a day off. And then they have great beer. «

CELINE LI / CHEF & OWNER / EAT IN TIME

» Love their spicy miso ramen. Is often over on the way home or on a day off. And then they have great beer «