Daniel Rørbæk

Co-founder
Depanneur
I'm Daniel, Managing Director and co-founder of Depanneur. Depanneur is a convenience store, beverage label & bagel bakery with a love for neighbourhoods and eye catching products. I'm located in Copenhagen, but has previously lived in Rome, Stockholm, Berlin & Montreal.

Cafe Osborne

bodega
nørrebro
» One of the places I missed most during lock-down and perhaps the place where I have had the most beers in my life. I used to live in Nørrebro for many years, and I have always loved going there to watch a game, chat with the bartender, and drink until they close. The place includes so much personality and originality, and it has become an institution for me and my friends. «

Bottega Estadio

dinner, fish, latin american
østerbro
» A newly opened restaurant at Østerbro Stadium. It’s fairly simple. How many places can you visit where you in one part can enjoy oysters, tacos, and wine, and in another, you can drink beers and watch second division football league? To me, the place is really rare and special in Copenhagen, and I love the concept of bringing good food and football together. Their head chef Julian is, to me, a star. «

Bistro Trekanten

grill, pølse, sausages, take away
amager
» I live nearby and absolutely love everything about this good old grill bar. The service is very personal, the staff knows everyone by their names, and the crowd is everything from CEOs to truckdrivers and that makes it really special. The food is traditional Danish "streetfood" with no fancy dikkedarer, as we say in Denmark. «

Salon

french
indre by
» I have been here a lot, and every time I go it just gets better. No bullshit, superb service, and the food is traditional masterclass every single time. The schnitzel is a great choice for lunch and the fish dishes during dinner are a must-try. «

La Buca

dinner, italian, trattoria
vanløse
» One of my all-time favorite places in Copenhagen. Down-to-earth, amazing, and authentic proper Italian food. In my opinion this is one of the most underrated restaurants in Copenhagen. The restaurant brings me back to Da Gino al Parlamento in Rome or Da Cesarino in Perugia. Their Saltimbocca all Romana is absolutely world-class and the wine list is pure old-fashioned gold. I’m a big fan. «
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Daniel Rørbæk

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