The Festive Crayfish Feasts Return to Copenhagen’s Green Oasis!

Last year, the crayfish feasts were the summer’s most popular event, selling out several times. Therefore, we have added even more dates so we can invite as many people as possible to join us at the table.

We’ll sit at long tables to partake in a Nordic battle – it’s said that the Swedes consume around 4.5 million kilos of crayfish each summer during crayfish parties, kräftskiva, and whatever else they call their seafood celebrations. Let’s show them that they’re not the only ones with crayfish feast talents ⚡️

The Danish Summer Weather
We’ll set the tables under the open sky and dive into crayfish and all the accompaniments. In case of unstable weather, we’ll raise sails to create shelter and coziness in the area.

Program

17:30-18:00: Check-in and seating by BaneGaarden’s waiters
18:00-20:30: The crayfish feast is on
Practical Information Ticket price is 299 DKK, and beverages can be purchased at the outdoor bar Lugen during the evening!

Menu

600 g crayfish per person
New potatoes, lovage, vinaigrette, fresh lemon zest, capers, and shallots
Green salad with fresh apple, chervil, roasted rye kernels, and shaved Vesterhavs cheese
Homemade mayonnaise with lemon and coarse mustard
Sourdough bread from Perron
Option to add dessert with rhubarb, vanilla cream, crumble & roasted almonds for 65 DKK
Please note that the menu is served as share-food on the tables.

Due to the scale of the events, we cannot accommodate special diets or allergens at the crayfish feast.

We meet at BaneGaarden, Otto Bussesvej 45.

See you at the crayfish feast! 👋🏼