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Gonzalo Guarda
Head Baker
Rug Bakery
I'm Gonzalo, a porteño by birth and a Copenhager by adoption. I'm just another chef turning into a baker.
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Nr.30
natural wine, video
indre by
» A lovely hood restaurant, with a great selection of wines and a really neat team on both food and service. The kitchen is truly seasonal, so go for anything they have in the menu at the moment. «
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Kølsters Tolv Haner
beer, outdoor seating
nørrebro
» Another neighbourhood favourite, a place with a great energy and special to hang out and catch up with friends. Having one of their amazing beers enjoying the sun in their outdoor seating, is one of my favourite ways to spend a summer evening. «
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Gorda
cerviche, dinner, empanadas, latin american
vesterbro
» A small Latin-American restaurant. I love the chill vibe and the laid-back approach. I go there especially for their delicious empanadas: an easy way to make me feel like home. «
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Eiffel Bar
bodega
chr. havn
» Raw, unpretentious and magical. An old favourite bar where chefs, sailors, architects and actors go to end up their nights with a beer and a cigarette. A true and unpolished gem in the hype scene of Copenhagen. «
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Apotek 57
bakery, breakfast, brunch, lunch, pastry
indre by
» My favourite breakfast spot in the city. The selection of baked good is outstanding and is amazing how Chiara and her team built up such an hype in this little time. Their service is friendly and vivant, really refreshing in a city like Copenhagen. Go there for the bun with butter and cheese and housemade jam. «