Kala x Lan-xin: Our Brunch
We’re having some fun together and going grandma style with brunch!
Think Korean banchan meets Teochew porridge. Look forward to a fermentation focused experience like no other. Some ferments will be super fresh while some up to a year old.
There will be also be a selection of drinks, some fermented, some made with homegrown and harvested ingredients.
Seats are limited. DM soon for reservations!

How it works:
DM with the following details:
1. Date and time slot: September 9th 12 pm 16th- 11.00/13.00
2. Name and contact details
3. Mobilepay 837799
4. Confirmation will be sent after payment is received
5. See you September 9th/16th!

Practical details:
– sign up available until September 8th/15th or until sold out.
– vegetarian and vegan options are available at this event. Please include in your DM if you would prefer either option.
– we accept cash and Mobilepay payments only  375 dkk
– we are keeping everything gluten free! do write about other allergy related questions and we’ll hopefully find a way to accommodate them.
– no refunds will be possible. if you find yourself in the unfortunate position of having to cancel, please gift forward your spot. everyone (except maybe you) is happy!