Flowers fade.
Simit is forever.
Sunday, 15th of February in Nørrebro. 
We’re back at Jazzed on Grains for the third time, serving a delicious start to the day with Danish heritage grains and some breakfast classics.
On the menu:
✨Buttery simit
✨Su böreği 
✨Famous Turkish eggs with yoghurt and butter sauce
✨Kavata’s sucuk toast 
✨Hummus with pastrami
And a few familiar surprises…
We have three different time slots and limited seats.
Simit take-away option is available.
Get your ticket from the link in our bio.
If you have dietary restrictions, send email to nesrin@kavata.dk
Buy simit, not flowers.