Pop-up: re-imagining of Poland’s regional cuisine
We’re so happy to invite you for the next Wednesday afternoon and evening dinner at Seks with our very special guest Robert Trzópek, one of the most fantastic and beloved chefs in Poland, the founder and chef of Bez Gwiazdek restaurant in Warsaw and widely recognized as one of the best chefs in Poland. We’ve been thinking about it, dreaming about it, and mentioning it to guests on Krystalgade multiple times, basically since day one.
Robert combines elements of Polish culinary art and tradition whilst subtly merging it with French and Scandinavian influences. His professional experience includes stints at some of the top restaurants in the world: Oxford’s Le Manoir aux Quat ‘Saisons , Copenhagen’s Noma and Ferran Adrià’s pacesetter, El Bulli.

