This Thursday, Ametà Bakery is hosting a Polish-style donut pop-up with special guest baker Karolina, a Polish baker currently at Juno the Bakery.

Fat Thursday (Tłusty Czwartek) is a Polish tradition celebrating the last indulgence before Lent, marked by eating donuts (pączki in Polish, bomboloni in Italian ✌️).

Flavors include Raspberry Rose, Dulce de Leche, Boston Cream, and more.

Limited batch. When they’re gone, they’re gone 🤍🍩